Local, National Chefs Gather for Fall Foodie Fundraiser

A number of local and national chefs will showcase some of their tastiest work at the Flint Farmers’ Market on Friday, Oct. 7. The Mixdown – a fundraiser benefiting youth arts at Flint Local 432 – will offer an evening of food tastings, chef demonstrations, a historical display of the music venue, as well as beer, wine and cocktails.

The fundraiser will be held from 6-9 p.m., with a lineup that includes:

The event will also feature offerings from Shorts Brewery and specialty cocktails from Ken Laatz of Soggy Bottom.

For more information, visit www.FlintLocal432.org. To purchase tickets, which range from $25 to $500, click here.


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